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"MORTADELLA BOLOGNA PGI - La Santo" sliced - 130g
,   Qty: In Stock
3,39 €
"ACETO BALSAMICO TRADIZIONALE" of Reggio Emilia - LOBSTER seal, 8 years seasoning in caskets - 100ml
,   Qty: Contact us by email to order this item
49,79 €
"AMATRICIANA" pasta sauce 800g
,   Qty: In Stock
10,99 €
"Antipasto Italiano" sliced salumis - 120g
,   Qty: Contact us by email to order this item
4,99 €
"Bigoli" FRESH egg pasta, 500 g
,   Qty: Contact us by email to order this item
2,79 €
"Bolognese" pasta sauce (meat 62%) 180g
,   Qty: In Stock
4,69 €
"Bolognese" pasta sauce 800g
,   Qty: In Stock
8,99 €
"Bucatini" HIGH QUALITY durum wheat ITALIAN pasta from best Italian producer: PASTIFICIO AGRICOLO MANCINI - 500g
,   Qty: In Stock
3,29 €
"Calamarata" HIGH QUALITY durum wheat ITALIAN pasta from best Italian producer: PASTIFICIO AGRICOLO MANCINI
,   Qty: In Stock
3,29 €
"Chianina" beef meat (60%) Tuscany Ragù pasta sauce 180 g
,   Qty: In Stock
5,99 €
"Chitarrine" HIGH Quality artigianal egg pasta from "La Pasta di Aldo" the best egg pasta producer in Italy - 1000g
,   Qty: In Stock
14,99 €
"Chitarrine" HIGH Quality artigianal egg pasta from "La Pasta di Aldo" the best egg pasta producer in Italy - 250g
,   Qty: In Stock
3,99 €
"Cotto PIZZAIOLO" steam cooked ham - 1/2 in vacuum - around 4,0 kg
,   Qty: In Stock
29,89 €
"CULATELLO" HAM sliced - 90g
,   Qty: In Stock
5,49 €
"Friarielli" ready to use pasta/pizza kaste - 760 g
,   Qty: In Stock
10,39 €
"Fusilli Lunghi" HIGH QUALITY durum wheat ITALIAN pasta from best Italian producer: PASTIFICIO AGRICOLO MANCINI
,   Qty: In Stock
3,29 €
"Fusilli" HIGH QUALITY BIO Gluten Free ITALIAN pasta - 250g
,   Qty: In Stock
1,99 €
"Fusilli" HIGH QUALITY BIOLOGICAL Whole Wheat ITALIAN pasta from best Italian producer: PASTIFICIO AGRICOLO MANCINI
,   Qty: In Stock
3,29 €
"Fusilli" HIGH QUALITY durum wheat ITALIAN pasta from best Italian producer: PASTIFICIO AGRICOLO MANCINI
,   Qty: In Stock
3,29 €
"Goulash" Hgh Quality recipe, 800g
,   Qty: In Stock
14,39 €

L'immagine può contenere: 2 persone, cibo

--- Location: Tartu mnt 87e, Tallinn, Gemoss Eesti OÜ, First Floor, just right of main entrance ---

The event is for everyone who wants to bake as good a pizza as the pizza Master Josè.

No prior knowledge is required, but desire and readiness are important.

We will make and taste pizza in the place.

The training is in English and consists of the following parts:
1. Theory of flours
2. Dough making technology
3. Pizza coatings
4. Handmade pizza molding techniques
5. The whole truth about baking


The event is supported by the GURM.EE online shop, which sells authentic Italian products in Estonia.

They import flour to Estonia from the largest mill in Europe - Grandi Molini Italiani.


You can buy flour and other pizza products on site. Participation fee 25 €.


The participation fee paid guarantees a place in the training.