"Frumenta" 00 Flour for FRESH PASTA - 5 kg

Made in Italy.

FEATURES:
The type 00 soft wheat flour for "Anti-lump" Fresh Pasta, obtained by extracting the innermost parts of the grain, due to the lower percentage of ash (mineral salts) lower than 0.52 and a constant calibration, slows down the browning of the pasta fresh and reduces the formation of lumps. Suitable for the production of fresh pasta, creams, bechamel, shortbread and wraps.

INDICATIONS FOR USE:
Fresh pastas + fresh filled pastas.

INGREDIENTS: 00 WHEAT FLOUR.

May contain traces of soy.

NUTRIONATIONAL VALUE x 100 G:
Energetic value (KJ): 1424 kJ
Energetic value (KCAL): 336 kcal
Fat: 0,2 g
Saturated fats: 0,1 g
Carbohydrates: 69 g
of which sugars: 0,5 g
Protein: 12,0 g
Salt:  <0,01