A wide selection of Italian delicacies just one click away! ... Delivered by courier right to your door ... THE SAME DAY OF YOUR ORDER.

  To explore our product categories click here ---> 

New products View more
Extra Virgin Olive Oil flavored with Black Winter Truffle - 100 ml
Extra Virgin Olive Oil flavored with Black Winter Truffle - 100 ml
Extra Virgin Olive Oil flavored with Black Winter Truffle - 100 ml
,   Qty: In Stock
7,49 €
Add to wishlist
Compare
Laost otsas
"Provola" soft cheese SMOKED in vacuum, 500 g
"Provola" soft cheese SMOKED in vacuum, 500 g
Fresh "Provola" cheese SMOKED and in vacuum, 500 g
,   Qty: Contact us by email to order this item
4,99 €
View
Add to wishlist
Compare
Laost otsas
"Pizza Verace" 00 Pizza Flour 25 kg - pizzas' yesting time: 10-16 hours at room temperature
"Pizza Verace" 00 Pizza Flour 25 kg - pizzas' yesting time: 10-16 hours at room temperature
"Pizza Verace" 00 Pizza flour for real pizza Napoletana, 25 kg
,   Qty: Contact us by email to order this item
25,76 €
View
Add to wishlist
Compare
Mozzarella "Fiordilatte" in water 500 g x 6tkk = 3 kg
Mozzarella "Fiordilatte" in water 500 g x 6tkk = 3 kg
Mozzarella "Fiordilatte" in water 500 g x 6tkk = 3 kg
MAKE ORDERS FOR MULTIPLES OF 3 KG !!!!!
MINIMUM ORDER 3 KG !!!!!
,   Qty: In Stock
8,69 €
Add to wishlist
Compare
Laost otsas
"Tagliatelle" FRESH egg pasta, 500 g - parim enne: ../../2020 - Hoida jahedas +2°/+6°C.
"Tagliatelle" FRESH egg pasta, 500 g - parim enne: ../../2020 - Hoida jahedas +2°/+6°C.
"Tagliatelle" FRESH egg pasta, 500 g
,   Qty: Contact us by email to order this item
3,49 €
View
Add to wishlist
Compare
Salame "NAPOLI" in vacuum - around 1,55 kg
Salame "NAPOLI" in vacuum - around 1,55 kg
Salame "NAPOLI" in vacuum - around 1,6 kg
,   Qty: In Stock
28,79 €
Add to wishlist
Compare
"Fusilli Lunghi" HIGH QUALITY durum wheat ITALIAN pasta from best Italian producer: PASTIFICIO AGRICOLO MANCINI, 500 g
"Fusilli Lunghi" HIGH QUALITY durum wheat ITALIAN pasta from best Italian producer: PASTIFICIO AGRICOLO MANCINI, 500 g
"Fusilli Lunghi" HIGH QUALITY durum wheat ITALIAN pasta from best Italian producer: PASTIFICIO AGRICOLO MANCINI
,   Qty: In Stock
3,29 €
Add to wishlist
Compare
Mozzarella Fiordilatte "Napoli cut" for PIZZA, 3 Kg
Mozzarella Fiordilatte "Napoli cut" for PIZZA, 3 Kg
Mozzarella Fiordilatte "Napoli cut" for PIZZA, 3 Kg
MAKE ORDERS FOR MULTIPLES OF 3 KG !!!!!
MINIMUM ORDER 3 KG !!!!!
,   Qty: In Stock
8,99 €
Add to wishlist
Compare
"Calamarata" HIGH QUALITY durum wheat ITALIAN pasta from best Italian producer: PASTIFICIO AGRICOLO MANCINI, 500 g
"Calamarata" HIGH QUALITY durum wheat ITALIAN pasta from best Italian producer: PASTIFICIO AGRICOLO MANCINI, 500 g
"Calamarata" HIGH QUALITY durum wheat ITALIAN pasta from best Italian producer: PASTIFICIO AGRICOLO MANCINI
,   Qty: In Stock
3,29 €
Add to wishlist
Compare
Holder for Cured ham precise slicing
Holder for Cured ham precise slicing
Holder for Cured ham precise slicing
,   Qty: In Stock
58,89 €
Add to wishlist
Compare
Laost otsas
"Bigoli" FRESH egg pasta, 500 g - parim enne: ../../2020 - Hoida jahedas +2°/+6°C.
"Bigoli" FRESH egg pasta, 500 g - parim enne: ../../2020 - Hoida jahedas +2°/+6°C.
"Bigoli" FRESH egg pasta, 500 g
,   Qty: Contact us by email to order this item
2,79 €
View
Add to wishlist
Compare
Durum wheat Flour 5 kg
Durum wheat Flour 5 kg
Durum wheat Flour, 5 kg
,   Qty: In Stock
7,08 €
Add to wishlist
Compare

 ---------------------

NO DELIVERY FEES FOR ORDERS OVER 50,00€ (for Tallinn)

(70€ of purchase value for Greater Tallinn: Tabasalu, Tiskre, Kakumäe, Laagri, Kangru, Jüri, Pirita/Viimsi; check your address at order check out)

---------------------

 

 

L'immagine può contenere: 2 persone, cibo

--- Location: Tartu mnt 87e, Tallinn, Gemoss Eesti OÜ, First Floor, just right of main entrance ---

The event is for everyone who wants to bake as good a pizza as the pizza Master Josè.

No prior knowledge is required, but desire and readiness are important.

We will make and taste pizza in the place.

The training is in English and consists of the following parts:
1. Theory of flours
2. Dough making technology
3. Pizza coatings
4. Handmade pizza molding techniques
5. The whole truth about baking


The event is supported by the GURM.EE online shop, which sells authentic Italian products in Estonia.

They import flour to Estonia from the largest mill in Europe - Grandi Molini Italiani.


You can buy flour and other pizza products on site. Participation fee 25 €.


The participation fee paid guarantees a place in the training.