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Cured meat
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"Cotto PIZZAIOLO" steam cooked ham - 1/2 in vacuum - around 4,25 kg
"Cotto PIZZAIOLO" steam cooked ham - 1/2 in vacuum - around 4,25 kg
"Cotto PIZZAIOLO" steam cooked ham - 1/2 in vacuum - around 4,0 kg
,   Qty: In Stock
29,89 €
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Bacon HIGH QUALITY "GUANCIALE", 1.6 kg - parim enne: 17/02/2020 Hoida jahedas +2°/+6°C.
Bacon HIGH QUALITY "GUANCIALE", 1.6 kg - parim enne: 17/02/2020 Hoida jahedas +2°/+6°C.
Bacon HIGH QUALITY "GUANCIALE" 1.2kg
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21,00 €
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BEST CURED HAM in Estonia! cured ham is boneless and in vacuum; around 6,0 - 6,5 kg
BEST CURED HAM in Estonia! cured ham is boneless and in vacuum; around 6,0 - 6,5 kg
BEST CURED HAM in Estonia! "CRUDO EMILIANO" cured ham is boneless and in vacuum; around 6,0 - 6,5 kg
,   Qty: Contact us by email to order this item
92,59 €
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BEST PARMA Ham PDO in Estonia! Deboned, whole leg in vacuum; Cured 18 months; around 7,00 - 7,50 kg,
BEST PARMA Ham PDO in Estonia! Deboned, whole leg in vacuum; Cured 18 months; around 7,00 - 7,50 kg,
BEST PARMA Ham in Estonia! Deboned, whole leg in vacuum; around 7,00 - 7,50 kg, Seasoned 18 months
,   Qty: In Stock
198,89 €
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Crudo ham with truffle. Boneless, 7.36 kg
Crudo ham with truffle. Boneless, 7.36 kg
Crudo ham with truffle. Boneless, around 7,00 kg
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169,89 €
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Culatello “Diamante” cured upper ham = “Culatello di Zibello” with skin WITHOUT BONE, around 4,20 kg, in vacuum
Culatello “Diamante” cured upper ham = “Culatello di Zibello” with skin WITHOUT BONE, around 4,20 kg, in vacuum
“Culatello di Zibello” "Diamante", cured upper ham with skin, WITHOUT BONE, in vacuum – around 4,0 kg
,   Qty: In Stock
224,89 €
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Half Mortadella "DIVINA" with Pistacchio, diameter 25cm – around 4,9 kg
Half Mortadella "DIVINA" with Pistacchio, diameter 25cm – around 4,9 kg
Half Mortadella "DIVINA" with Pistacchio, diameter 25cm – around 5kg
,   Qty: In Stock
39,99 €
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Holder for Cured ham precise slicing
Holder for Cured ham precise slicing
Holder for Cured ham precise slicing
,   Qty: In Stock
58,89 €
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Salame "Napoli" PICCANTE in vacuum – around 1,2kg (4tkk)
Salame "Napoli" PICCANTE in vacuum – around 1,2kg (4tkk)
Salame "Napoli" PICCANTE in vacuum – around 1,20 kg
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20,39 €
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Salame MILANO in vacuum, around 2,25 kg
Salame MILANO in vacuum, around 2,25 kg
Salame "Milano" around 2,6 kg packed in vacuum
,   Qty: In Stock
35,59 €
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SAN DANIELE HAM BONELESS - The BEST of the BEST!!! The most reworded and sweet Cured ham of Italy in its best expression by VILLANI Salumi Spa. Boneless, vacuumed, around 7,5kg
SAN DANIELE HAM BONELESS - The BEST of the BEST!!! The most reworded and sweet Cured ham of Italy in its best expression by VILLANI Salumi Spa. Boneless, vacuumed, around 7,5kg
"SAN DANIELE" HAM BONELESS vacuumed, around 7,5kg
,   Qty: Contact us by email to order this item
258,00 €
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