Cured ham boneless and in vacuum; around 6,5 kg - Hoida jahedas +2°/+6°C.

Very sweet Cured Ham. Deboned carefully to carefully and knife-trimmed to remove the coating, any dark lean meat and the yellow fat. The best quality in Estonia!

Ingredients: Pork leg, salt, preservatives: potassium nitrate.

Gluten free. Dairy free.

Per 100 grams:
Energy content (KJ/Kcal) 1000kJ/239kcal
Fats (g) 15
Of which saturated fatty acids (g) 0.00
Carbs (g) 5.60
Of which sugars (g) 0.00
Proteins (g) 26
Salt (g) 6