"Tagliatelle Amalfitane" HIGH Quality artigianal egg pasta from "La Pasta di Aldo" the best egg pasta producer in Italy, 1kg
Unit: kg
Qty: In Stock
Qty: In Stock
Price:
14,99 €/Kg
14,99 €
14,99 €/Kg
"Tagliatelle Amalfitane" HIGH Quality artigianal egg pasta from "La Pasta di Aldo" the best egg pasta producer in Italy - 1 kg
Tagliatelle Amalfitane is a transitional format between classic tagliatelle and pappardelle. For some, Tagliatelle Amalfitane is the real tagliatelle, as it is neither too broad nor too narrow. It is the perfect size for a piping-hot dish of egg pasta, perhaps flavoured with typical ingredients fromclassical Italian "Ragù Bolognese" to more Mediterranean sauces based on tomatoes purè, olives, capers and cherry tomatoes.
Net weight 250g.
COOKING TIME:
4 / 6 MINUTES
PORTIONS:
250 G / 2 PORTIONS
INGREDIENTS: Durum wheat semolina, EGGS (32%).
It contains GLUTEN, EGG.
NUTRIONATIONAL VALUE x 100 G:
Energetic value (KJ): 1564 kJ
Energetic value (KCAL): 370 kcal
Fat: 5,6 g
Saturated fats: 1,8 g
Carbohydrates: 61,0 g
of which sugars: 1,1 g
Protein: 16,0 g
Salt: 0,16 g
Net weight 250g.
COOKING TIME:
4 / 6 MINUTES
PORTIONS:
250 G / 2 PORTIONS
INGREDIENTS: Durum wheat semolina, EGGS (32%).
It contains GLUTEN, EGG.
NUTRIONATIONAL VALUE x 100 G:
Energetic value (KJ): 1564 kJ
Energetic value (KCAL): 370 kcal
Fat: 5,6 g
Saturated fats: 1,8 g
Carbohydrates: 61,0 g
of which sugars: 1,1 g
Protein: 16,0 g
Salt: 0,16 g
| weight | 1 |
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