Biological Flour "Bio CAPUTO" Ideal for SHORT to MEDIUM lievening times (4-24 hours) - 25 kg bag

Unit: Pieces
Qty: In Stock
Price:
49,99 €

2,00 €/Kg
Qty.: - +
   - or -   
Biological Flour "Bio CAPUTO" Ideal for SHORT to MEDIUM lievening times (4-24 hours) - 25 kg bag
INGREDIENTS: type "0" Biological wheat flour.

The nutritional report per 100g:
Energy 1482kJ/ 350kcal
Fat 1,1 g
Saturated fat 0,2 g
Protein 12 g
Carbohydrate 70 g
Sugar 0,4 g
Salt 0,010 g
weight 25
Similar products
Thin "PIADINA ROMAGNOLA" flat bread with extra virgin olive oil - 3 pcs = 360 g
,   Qty: In Stock
2,49 €
Dry brewer's yeast for PIZZAS - 0,5 kg
,   Qty: In Stock
7,39 €
"Pizza Verace" 00 W300 Pizza flour for real pizza Napoletana, 5 kg - Leavening time up to 72 hours
,   Qty: In Stock
5,49 €
"Frumenta" Type 00 Soft Wheat Anti-lump Flour for fresh pasta - 5 kg
,   Qty: In Stock
5,49 €
Flour "CAPUTO Nuvola" Ideal for REAL Neapolitan PUFFY EDGES classic pizza - 25 kg bag
,   Qty: In Stock
44,39 €