BEST PARMA Ham PDO in Estonia! Deboned, whole leg in vacuum; Cured 18 months; around 7,00 - 7,50 kg,

Unit: Pieces
Qty: In Stock
Price:
198,89 €

28,41 €/Kg
Qty.: - +
   - or -   
BEST PARMA Ham in Estonia! Deboned, whole leg in vacuum; around 7,00 - 7,50 kg, Seasoned 18 months
Weight around 7,00 - 7,50 kg.

INGREDIENTS: Pork, salt.

Gluten-free. Dairy-free.

NUTRIONATIONAL VALUE x 100 G:
Energetic value (KJ): 1068 kJ
Energetic value (KCAL): 256 kcal
Fat: 16 g
Saturated fats: 6,4 g
Carbohydrates: 0,0 g
of which sugars: 0,0 g
Protein: 28,0 g
Salt: 4,8 g

Keep refrigerated and once open cover the sliced side with a plastic film.

BEST PARMA Ham in Estonia! Deboned, whole leg in vacuum;  Seasoned 18 months

Very sweet PARMA DOP cured ham. Deboned carefully and knife-trimmed to remove the coating, any dark lean meat and the yellow fat. The best quality PARMA ham in Estonia!
Cured 18 months in Pastorello village, near Parma.


 
weight 7
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