Половинки Артишоков, 780 г
Единица: metallkast
Кол-во: В наличии
Кол-во: В наличии
Цена:
20,16 €/кг
15,73 €
20,16 €/кг
Половинки Артишоков, 780 г
ИНГРЕДИЕНТЫ: Артишоки (58%), подсолнечное масло (34%), соль, петрушка (1%), чеснок, перец, регулятор кислотности: лимонная кислота, антиоксидант: L-аскорбиновая кислота.
Может содержать следы молочных продуктов, сельдерея, орехов.
ПИЩЕВАЯ ЦЕННОСТЬ на 100 г продукта:
Энергетическая ценность (кДж): 1561
Энергетическая ценность (KCAL): 373
Жиры (г): 35,3
Насыщенные жиры (г): 3,9
Углеводы (г): 5,5
Из которых сахара (г): 4,2
Белки (г): 6,0
Соль (г): 1,2
PRODUCT DESCRIPTION
Top quality fresh artichokes from Italy (Puglia region), stems removed, cut in half, cooked with herbs.
Processing from fresh: The artichokes are harvested and processed only in the campaign period (from the end of March to the beginning of May) when the season naturally offers a natural vegetable with excellent organoleptic features (therefore we are not dealing with artichokes prepared with raw material from greenhouses, or frozen, or preserved in brine).
Delicate pan-frying in oil, garlic, and parsley: the browning of the artichokes with oil, parsley and garlic is done very gently, in order to give the products a highly agreeable flavour.
Serving suggestions:The product is perfect: as an excellent side dish and as an hors d'oeuvre; superb as a base for diverse preparations. Ideal for pizzas and bruschettas, sandwiches.
NEt weight 800g.
USE
Ideal as appetizer, excellent as a side dish and perfect base for
various preparations born out of the chef's imagination and
creativity.
Может содержать следы молочных продуктов, сельдерея, орехов.
ПИЩЕВАЯ ЦЕННОСТЬ на 100 г продукта:
Энергетическая ценность (кДж): 1561
Энергетическая ценность (KCAL): 373
Жиры (г): 35,3
Насыщенные жиры (г): 3,9
Углеводы (г): 5,5
Из которых сахара (г): 4,2
Белки (г): 6,0
Соль (г): 1,2
PRODUCT DESCRIPTION
Top quality fresh artichokes from Italy (Puglia region), stems removed, cut in half, cooked with herbs.
Processing from fresh: The artichokes are harvested and processed only in the campaign period (from the end of March to the beginning of May) when the season naturally offers a natural vegetable with excellent organoleptic features (therefore we are not dealing with artichokes prepared with raw material from greenhouses, or frozen, or preserved in brine).
Delicate pan-frying in oil, garlic, and parsley: the browning of the artichokes with oil, parsley and garlic is done very gently, in order to give the products a highly agreeable flavour.
Serving suggestions:The product is perfect: as an excellent side dish and as an hors d'oeuvre; superb as a base for diverse preparations. Ideal for pizzas and bruschettas, sandwiches.
NEt weight 800g.
USE
Ideal as appetizer, excellent as a side dish and perfect base for
various preparations born out of the chef's imagination and
creativity.
| weight | 0.78 |
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