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"Delì MARRON" Manitoba flour, W 400, protein 15g, 25 kg - High stability and high proteins. Recommended for doughs rich in ingredients (Babà, Panettone and Pandoro) or in case of long leavening times. or in case of long leavening times and for "biga"

Ühik: tükid
Laoseis: Tellimisel
Hind:
43,40 €

1,74 €/Kg
Jahu "00/R - Tugevdatud" - LÜHIKE fermenteerimisaeg 2-6 tundi, 25 кg
weight 25
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,   Laoseis: Laos
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"Pizza Verace" 00 W300 Pitsajahu tõelisele pitsale Napoletana, 5 kg - Jätmisaeg kuni 72 tundi
,   Laoseis: Laos
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"GLUTEENIVABA" pitsajahusegu - 1 kg
,   Laoseis: Laos
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"Jahu leiva jaoks" tüüp "0", W 180, 5 kg
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